How to make barley soup with mushrooms
I like this soup because you can do it all in one pot. To make barley soup with mushrooms is really easy. The first thing you need to have soaked your barley the night before. By doing that your barley will take less time to cook. But don’t you worry if you did not soak your barley the night before, it’s not a problem, you can still follow these steps, but you will have to follow the extra step below.